Highland Lodge is focused on providing exceptional, personalized hospitality to our guests, including breakfast service, included in our guest rates.
Our hearty breakfast includes an array of local treats, including our Ginger's "magic" muffins, baked eggs, fruit, pastries, and coffee, juice and tea. Mimosas, Bloody Mary’s, and spiked coffee drinks are available for purchase on weekends. We are proud to serve products from such fine locals as Vermont Coffee Company, Nutty Steph’s Vermont Granola & Chocolate, Greensboro’s award-winning Jasper Hill Cheese, and Fat Toad Goat Milk Caramel.
Our popular House Bar is open every Friday and Saturday night from 5-9pm, plus many special events. Locals as well as guests are welcome to enjoy our dinner and drinks with freinds, including craft beer on tap (including selections from Greensboro’s award-winning Hill Farmstead Brewery), wine and cocktail selections, and our delicious family-friendly pub menu. When the House Bar is closed, Lodge Guests are welcome to bring in food from home or from area vendors to our spacious dining room.
During the busy Summer Season July through mid-August, we offer dinner options Thursday through Monday. For our latest events and schedule, please check our Facebook page or scroll down our home page for our calendar.
Due to our liquor license, we cannot allow outside alcohol to be consumed in our dining room or common areas. We encourage designated drivers and responsible drinking.
Cause For Celebration?
Our kitchen, bar, and dining room are available to book year-round for birthday celebrations, weddings, rehearsal dinners, retirement parties, board retreats, private family dinners, and any other reason to throw a party! Email us at email@example.com to develop a custom menu.